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Drinking Chocolate Market 2020 COVID-19 Impact, Size, Share, Trends, Segmentation and Forecast to 2027

The Drinking Chocolate Industry report provides a basic overview of the market including definitions, classifications, applications and industry chain structure. The Drinking Chocolate Market analysis is provided for the international market including development history, competitive landscape analysis, and major regions' development status.
Published 08 January 2021
Drinking chocolate is often referred to as hot chocolate. Drinking Chocolate is rich and smooth with a deep chocolate flavor. In certain countries, chocolate is referred to as chocolate tea. Drinking chocolate, made up of small pieces of chocolate, which are slowly melted and mixed with milk and water, is eaten as a meal. It consists of molten chocolate, hot chocolate, chocolate powder, or cocoa powder.

Drinking chocolates are beneficial to health with a good taste and flavor that attracts consumers of all ages, particularly children, adolescents and young people who consume them on a large scale. The vigorous aspects of drinking chocolates are low-cost manufacturing and have different health benefits for the end consumer. The future growth of chocolate-drinking has a niche market relative to tea and coffee worldwide. Drinking chocolates are primarily used for breakfast. Due to the moist and hot climate of the planet, the market for cocoa is facing a major challenge for overall market growth. The rising disposable income of the middle class in emerging economies such as China, India, Brazil, and others. In addition, the rising demand for hot chocolate is at its highest during seasonal and festive occasions, and the increasing availability of different flavors in hot chocolate is also increasing the demand for hot chocolate.

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Key Players:
1. Godiva
2. Lavazza
3. Mars
4. Mondelez International
5. Nestle
6. Pepsico
7. Starbucks Corporation
8. The Hershey Company
9. The Simply Good Foods Company
10. Unilever

Market Segmentation:
The global drinking chocolate market is segmented on the basis of cocoa content and distribution channel. On the basis of cocoa content the global drinking chocolate market is segmented into 30%-40%, 40%-60%, and 60%-90% . Based on distribution channel the global drinking chocolate market is segmented into supermarket, retail store, online retail, and others.

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Regional Outlook:
The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global drinking chocolate market based on various segments. It also provides market size and forecast estimates from the year 2017 to 2027 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The drinking chocolate market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the drinking chocolate market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the drinking chocolate market in these regions.

 

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