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Spirulina Powder Market Forecasted to Reach USD 861.1 Million by 2035 as Food, Nutrition, and Wellness Brands Innovate

The Spirulina Powder Market is set to grow, driven by rising health awareness, demand for natural supplements, and functional food applications.
Published 07 November 2025

The global spirulina powder market is on track for steady expansion over the next decade, driven by the rising demand for sustainable superfoods, plant-based proteins, and clean-label wellness products. According to recent analysis, worldwide spirulina powder sales are projected to reach USD 485.9 million in 2025 and grow at a 5.9% CAGR to touch USD 861.1 million by 2035.

Spirulina, a nutrient-dense blue-green algae, has become a favorite among health-conscious consumers, particularly vegans, vegetarians, and fitness enthusiasts. Rich in protein, essential amino acids, vitamins, and antioxidants, spirulina powder is increasingly featured in smoothies, energy bars, protein shakes, and functional foods. Its sustainability credentials further reinforce its reputation as a low-footprint, high-value food ingredient.

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Established Leaders Paving the Way

Tier 1 players continue to dominate the market with strong global presence and trusted brands.

  • DIC Corporation (Earthrise Nutritionals) remains at the forefront with FDA-approved spirulina powders and its Linablue® natural color extract. The company has made significant strides in food-grade applications by investing in advanced microencapsulation technologies, enabling stable colors for bakery and dairy products.
  • Cyanotech Corporation, through its Nutrex Hawaii brand, emphasizes high-quality spirulina cultivated in Hawaii. With a focus on traceability and clinically backed benefits, Cyanotech has secured strong distribution channels in North America, Europe, and Asia. Its sustainability reporting has also helped win premium shelf space in eco-conscious markets.
  • Earthrise Nutritionals has tapped into the sports nutrition segment with new vegan protein blends, targeting CrossFit and functional fitness enthusiasts. Collaborations with fitness influencers and e-commerce channels have broadened its consumer base.

These established companies are leading through innovation, certifications, and investments in sustainable cultivation, positioning spirulina powder as a cornerstone in the wellness and food sectors.

Mid-Sized Brands Expanding Regional Footprints

Tier 2 manufacturers, including NOW Foods and Sensient Technologies, are capturing opportunities through specialized products and regional reach. NOW Foods recently launched a spirulina-infused pet nutrition line, reflecting the growing demand for superfood-based pet diets in North America and Europe. Meanwhile, Sensient continues to leverage spirulina for natural food coloring, appealing to food processors seeking alternatives to artificial additives.

These mid-tier players compete by offering cost-effective solutions, expanding into new applications such as smoothies and pet supplements, and strengthening retail presence through health food chains and online marketplaces.

Emerging Innovators Gaining Traction

Tier 3 players and start-ups—such as Nutrex Hawaii’s niche products, Organic Burst, and Sunlit Best Green Organics—are carving out space in the market by focusing on farm-to-shelf traceability and clean-label branding. Many are blending spirulina with other superfoods like moringa and chlorella to create unique, wellness-focused formulations.

These smaller companies often rely on digital-first strategies, influencer collaborations, and direct-to-consumer sales. Despite their size, their agility allows them to respond quickly to consumer trends and capture fast-growing market segments.

Shifting Consumer Trends

The spirulina powder market is benefiting from several key lifestyle shifts:

  • Functional Beverages: Spirulina is increasingly included in juices, smoothies, and health shots. Nutrex Hawaii has introduced water-soluble spirulina for beverage manufacturers, boosting B2B sales.
  • Sports Nutrition: Demand for plant-based proteins is rising among vegan athletes. Earthrise responded with a certified vegan protein blend tailored for fitness brands.
  • Natural Food Coloring: DIC Corporation is innovating with phycocyanin-based extracts for confectionery and baked goods, strengthening its footprint in Europe and Asia.
  • Clean-Label Supplements: Cyanotech is scaling organic spirulina for immune health and detox supplements, supported by sustainability-focused marketing.
  • Pet Nutrition: NOW Foods has expanded into pet health, creating superfood blends for immune and skin support in pets.
  • Foodservice: Parry Nutraceuticals (India) is supplying bulk spirulina to foodservice chains and plant-based cafes, with custom packaging tailored for chefs and restaurants.

Regional Growth Outlook

The spirulina powder market shows diverse growth opportunities across geographies:

  • United States (CAGR 4.6%) – Strong demand for plant-based nutrition and functional foods, bolstered by the flexitarian movement.
  • Germany (CAGR 4.9%) – Increased adoption in bakery and natural color applications.
  • China (CAGR 6.2%) – Government support for domestic farms and rapid uptake in functional foods and aquaculture.
  • Japan (CAGR 5.4%) – Spirulina’s role in healthy aging and anti-aging cosmetics is fueling growth.
  • India (CAGR 6.8%) – Expanding middle-class demand for superfoods, with strong local production capabilities

Categories Driving Momentum

  • Organic Spirulina Powder – Representing nearly 39% of market share in 2025, organic spirulina appeals to clean-label and sustainability-driven consumers. Premium pricing benefits producers, particularly in North America and Europe.
  • Online Retail – Nearly 30% of spirulina sales in 2025 will come from online platforms, where brands are leveraging marketplaces like Amazon, iHerb, and Alibaba. Influencer campaigns and direct-to-consumer channels are accelerating this trend.

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Outlook

With rising health consciousness, sustainability pressures, and the growing popularity of plant-based diets, spirulina powder is set to cement its place as a versatile and future-ready superfood. Both global leaders and emerging innovators are investing in technology, certifications, and sustainable practices to meet consumer expectations.

From functional beverages to natural food coloring, from pet nutrition to eco-friendly supplements, spirulina powder is redefining how consumers around the world perceive nutrition. As brands continue to form strategic alliances and expand their product portfolios, the decade ahead promises vibrant growth for this high-potential market.

Browse Related Insights

 Spirulina Protein Market: https://www.futuremarketinsights.com/reports/spirulina-protein-market

Spirulina Extract Market: https://www.futuremarketinsights.com/reports/spirulina-extracts-market

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