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Pet Food Ingredients Market to Reach USD 75 Billion by 2035 — Growth Surges Across APAC, Europe, USA & Saudi Arabia | FMI Insights
The global pet food ingredients market is entering a phase of significant expansion, projected to grow from USD 46.5 billion in 2025 to USD 75.0 billion by 2035, reflecting a CAGR of 4.9%. This growth trajectory highlights the increasing adoption of advanced nutritional formulations and ingredient standardization across pet food manufacturing and specialty nutrition sectors.
In the first half of the decade (2025–2030), the market is expected to reach approximately USD 58.7 billion, adding USD 12.2 billion in value. This growth phase will be driven by the rising trend of pet humanization, increased demand for functional ingredient systems, and adoption of automated quality control processes in production facilities.
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The latter half (2030–2035) anticipates further growth to USD 75.0 billion, contributing an additional USD 16.3 billion. This period will witness mass-market adoption of sustainable protein technologies, integration with traceability platforms, and seamless compatibility with existing pet food processing infrastructure.
Key Market Insights:
- Leading Ingredient Type: Starches dominate with a 31% market share, valued at USD 14.4 billion in 2025. Starch ingredients offer binding properties, energy provision, and operational efficiency in pet food production.
- Functionality Leader: Nutritional ingredients lead the functionality segment with a 34.1% share, reflecting the growing importance of health-focused formulations.
- Conventional Ingredients: Maintain dominance with 96% share, supported by established manufacturing practices and consistent supply chains.
Regional Growth Outlook:
- Asia Pacific: Urbanization, rising disposable income, and expanding pet ownership are driving rapid adoption of premium and functional ingredients.
- Europe: Sustainability trends, clean-label solutions, and advanced nutritional standards are influencing market demand.
- USA: High pet ownership rates, growing preference for premium pet foods, and innovation in functional ingredients are accelerating growth.
- Saudi Arabia: Increasing interest in pet health, nutritional awareness, and modernization of pet food production facilities are contributing to market expansion.
Segment Highlights:
- Protein Ingredients: Witnessing specialized growth due to high-quality amino acid profiles and premium positioning.
- Functional Ingredients: Probiotics, prebiotics, and joint health compounds will account for 30–35% of future revenue.
- Sustainable Proteins: Insect-based, plant-based, and novel proteins projected to reach 20–25% of the market.
Stakeholder Imperatives:
- Design for Nutrition: Solution packs including ingredients, nutritional profiles, application guides, and technical support are becoming essential.
- Sustainability Transition: Supply chain transparency, carbon footprint tracking, and sustainable sourcing strategies are critical for eco-conscious markets.
- Quality-by-Default: Digital batch tracking, nutritional standardization, and microbiological testing enhance consumer trust and operational efficiency.
- Monetization Without Commoditization: Value-based pricing, transparent quality tiers, and subscription-based formulation services optimize revenue potential.
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Market Drivers:
- Increasing pet ownership globally and rising humanization of pets.
- Demand for specialized, breed-specific, and age-targeted nutrition.
- Technological integration in pet food manufacturing, including automation and digital traceability.
- Growing awareness of sustainable and clean-label ingredients among consumers.
The pet food ingredients market demonstrates strong fundamentals with starch-based systems capturing leading share and protein formulations gaining traction in premium segments. As emerging economies in APAC and the Middle East adopt modern pet care practices, the market is expected to witness balanced regional growth alongside established markets in Europe and the USA.
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