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Organic Wine Market is expected to reach US$ 25.0 billion by 2030

The growing interest in organic wines is leading to an increase in organic farmland dedicated to grape cultivation globally. The rise in consumer demand for organic wines is prompting grape growers, especially in wine-producing regions like France, to transition to organic practices, contributing to the expansion of organic vineyards and the production of certified organic wines.
Published 15 December 2023

Organic Wine Market Size 

The Global Organic Wine Market reached US$ 10.5 billion in 2022 and is expected to reach US$ 25.0 billion by 2030 and is expected to grow with a CAGR of 11.5% during the forecast period 2023-2030. 

The Global Organic Wine Market comprises wines made from grapes cultivated in adherence to organic farming principles, typically excluding the use of artificial chemical fertilizers, pesticides, fungicides, and herbicides. Worldwide, there are an estimated 1500–2000 organic wine producers, and France boasts more than 885 organic domains. It's important to note that the legal definition of organic wine can vary from country to country. 

The organic wine market has experienced a surge in specialized wine brands and niche segments. Notably, some organic wineries concentrate on producing biodynamic wines, taking a step beyond organic farming principles. These biodynamic approaches involve holistic vineyard management based on lunar cycles and cosmic influences, reflecting a commitment to a broader and interconnected agricultural philosophy. This diversification within the organic wine market reflects both consumer preferences for sustainably produced products and the industry's innovative responses to those preferences. 

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Organic Wine Market Trends 

Consumer Interest Drives Expansion of Organic Wine Market 

The surge in consumer interest in organic wines is fueling a corresponding increase in organic farmland specifically designated for grape cultivation. Data from the International Federation of Organic Agriculture Movements (IFOAM) reveals a consistent rise in the total area of certified organic vineyards globally, highlighting a growing commitment among grape growers to adopt organic practices in response to the heightened demand for organic wines. 

Numerous wine-producing regions across the globe are experiencing a significant uptick in organic wine production. Taking France as an illustrative example, a key player in the global wine industry, there has been a steady expansion in the area of vineyards devoted to organic farming. According to the latest report from BKWine Magazine, as of 2022, France boasts 5,835 organically certified wine estates, representing an 11% increase since 2016. The certified vineyard surface has expanded by 4% to reach 61,048 hectares. This data underscores the growing commitment of the wine industry to meeting consumer preferences for organic and sustainably produced wines. 

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Organic Wine Market Segmentation 

By Type 

  • Bacteria 
  • Yeast 

By Packaging 

  • Plastic Bottles 
  • Glass Bottles 
  • Cans 
  • Tetra Pack 
  • Others 

By Distribution Channel 

  • On-Trade 
  • Off-Trade 


Market Key Players 

Major players are The Organic Wine Company, The Wine Cellar Group, King Estate Winery, Dry Farm Wines, Mount Avoca, Organic Wine, Vintage Roots, Tamburlaine Organic Wines, Frey Vineyards, and Elgin Ridge Wines.   


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