Global Beet Pulp Market Witnessing 8% CAGR, Forecasted Valuation USD 702.9 Million by 2035

The global beet pulp market is poised for remarkable growth, with its valuation projected to rise from approximately USD 325.3 million in 2025 to an estimated USD 702.9 million by 2035. This impressive trajectory reflects a robust 8% compound annual growth rate (CAGR) over the forecast period, driven by rising demand across both developed and emerging markets.

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Molassed Beet Pulp Leads the Way

Molassed beet pulp continues to dominate the market, accounting for an estimated 61.2% share in 2025. Valued for its palatability and high-energy content, molassed variants are increasingly preferred in high-performance dairy and equine diets. Feed manufacturers are integrating these products into structured rations to ensure consistent nutrient delivery, enhance rumen function, and optimize milk and weight gain in livestock.

Dried beet pulp is expected to capture 42.6% of the product-type segment, favored for its storability, uniform composition, and ease of incorporation into compound feeds. Unlike wet or pressed forms, dried pulp reduces transportation costs, minimizes spoilage, and facilitates bulk handling—an advantage in regions with limited local forage availability.

Regional Growth Dynamics

North America remains the leading contributor to beet pulp revenues, with the United States accounting for nearly 88.4% of the market in 2023. Strong dairy and beef sectors, coupled with stable co-product supplies from domestic sugar processors, are driving demand. The U.S. market is projected to expand at a 7.1% CAGR, bolstered by modern farm retail chains and logistical hubs near grain terminals, ensuring year-round availability.

In Europe, Germany, France, and the United Kingdom show some of the highest per-capita consumption, with France topping the list at 10.77 kilograms per person annually. European feed sectors benefit from local sugar processing clusters, cooperative procurement agreements, and growing interest in gut-health-supporting fiber.

Asia-Pacific is emerging as a key growth engine. India, forecasted to register an 11.0% CAGR, is witnessing rising adoption of beet pulp in dairy and hybrid feed formulations, supported by government initiatives to professionalize livestock farming. Agri-tech cooperatives in Maharashtra and Gujarat are contracting local sugar mills to standardize moisture and fiber content, enhancing product quality for smallholder buffalo operations. Meanwhile, China’s market, projected to grow at 9.5%, is driven by expanding commercial dairy clusters and beef feedlots, with import channels bridging domestic production gaps.

Expanding Applications and Technological Innovations

Beyond traditional feeding, beet pulp is gaining traction in functional fiber applications, accounting for 6.7% of this market. Recent EU-funded trials with micronized beet pulp pellets infused with postbiotics and chelated trace minerals demonstrated a 17% improvement in dry matter digestibility in early-lactation dairy cows, signaling potential for nutritionally enhanced formulations.

North American feed manufacturers are exploring extrusion-activated beet pulp blends as alternatives to soybean hulls in equine diets, aiming to minimize dust exposure and improve respiratory safety. These innovations highlight a broader trend: both established and emerging players are leveraging technology to create value-added products and expand their market footprint.

Modern Trade Strengthens Distribution

Modern trade channels, accounting for 36.7% of sales, play a pivotal role in market expansion. Retail chains and agricultural input outlets provide bulk supply, pricing transparency, and access to bundled feed solutions, appealing to commercial livestock producers. These channels also enable efficient export-oriented trade, particularly in Asia and the Middle East, where long-shelf-life dried and molassed pulp is in high demand.

Leading Industry Players

The beet pulp market is shaped by a mix of legacy sugar cooperatives and dynamic international suppliers. Amalgamated Sugar, Michigan Sugar, Midwest Agri, and American Crystal Sugar dominate North American supply, leveraging proximity to beet-growing regions. European companies like Tereos, British Sugar, and Nordzucker focus on molassed and pelleted variants, while Ontario Dehy Inc., Delta Sugar Company, and Nippon Beet Sugar Manufacturing expand global trade flows and Asia-Pacific capabilities.

Recent investments reflect the industry’s forward momentum. For example, American Crystal Sugar Company announced a new drying facility in January 2023 to increase high-quality dried pulp output, meeting rising demand in the animal feed sector.

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Outlook

As global livestock operations intensify, the demand for high-quality, digestible, and cost-effective feed ingredients is set to accelerate beet pulp adoption. Supported by technological innovation, strategic trade networks, and sustainable production practices, the market is on a strong growth trajectory, offering opportunities for both established manufacturers and new entrants eager to expand their presence in this evolving segment.

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