Food Safety Testing Market

According to a research report "Food Safety Testing Market by Test Type (Allergen Testing, Pathogens {E.coli, Salmonella, Campylobacter, Listeria and Others}, Pesticides, Heavy Metals, Chemical & Nutritional Testing, Genetically Modified Organism (GMO) Testing, Microbiological Testing, Residues & Contamination Testing and Others), Technology (Traditional, Rapid {Convenience-based, Polymerase chain reaction (PCR) and Immunoassay} and Chromatography & spectrometry), Food Type (Meat, Poultry, & Seafood Products, Dairy & Dairy Products, Bakery & Confectionery, Processed & Packaged Food, Beverages, Cereals & Grains and Others), & Region.

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• 210 - Market Data Tables 
• 91 - List of Figures
• 300 - Pages

Market Overview: The food safety testing market plays a crucial role in safeguarding the quality and safety of our food supply. Its capability to identify and eliminate harmful contaminants, pathogens, and toxins in food products is vital for public health protection. Given the increasing public apprehension regarding food contamination and foodborne diseases, coupled with advancements in testing technologies, the food safety testing market is anticipated to experience substantial expansion. The industry is subject to rigorous regulations and encompasses various segments, including food type, technology, and geography. This sector employs both traditional methods such as culture-based and immunoassays, as well as modern techniques like DNA-based and rapid testing. With the continual growth of the food industry and heightened awareness of food safety, the food safety testing market is positioned for sustained success and expansion. The development of cost-effective and innovative testing technologies will be pivotal for its ongoing success, ensuring confidence in the safety of the food we consume.

Market Dynamics

Drivers:

• Cross-contamination of food products due to complex processes
• Rise in consumer awareness about food safety
• Increase in demand for convenience and packaged food products

Opportunities:

• Technological advancements in testing industry
• Growing demand and popularity for clean-label food

The market for Food Safety Testing is dominated by North America.

In 2022, North America dominated the global revenue, the market players established a robust presence through specific product lines and superior food safety testing services. These players leverage advanced manufacturing and marketing techniques to solidify their position in the North American market. Additionally, the rise in disposable income in Canada is anticipated to contribute further to the growth of the food safety testing market in the region. For instance, data from the Mississippi State Department of Health highlights shigellosis, salmonellosis, and campylobacteriosis as the three most prevalent foodborne diseases in Mississippi. This has prompted numerous businesses to offer high-quality food safety testing services, driving an increase in demand.

On the other hand, the Asia-Pacific (APAC) region is expected to exhibit the highest Compound Annual Growth Rate (CAGR) in the Food Safety Testing market. The growth of the food safety market in the Asia Pacific can be attributed to the implementation of rigorous rules and regulations concerning food safety. Governments in the region have enacted various regulations targeting consumers, producers, and regulators alike. The market's expansion in this area is primarily fueled by the increasing demand for processed food in emerging and developing nations such as India, China, Indonesia, and Thailand. Additionally, there is a surge in poisoning outbreaks attributed to the consumption of contaminated meat, along with a rise in cases of food degradation involving contamination, pesticides, and artificial flavoring. In 2007, the APEC Food Safety Cooperation Forum (FSCF), led by China and Australia, was established to enhance the technical competence of food safety management and detection practices across the entire food supply chain.

Key Players covered market report:

• ALS Limited
• AsureQuality Limited
• Bio-Rad Laboratories
• Bureau Veritas S.A.
• DTS Food Laboratories
• EMSL Analytical Inc.
• Eurofins Scientific SE
• Intertek Group Plc.
• Merieux Nutrisciences
• Microbac Laboratories, Inc.
• NSF International
• SGS SA
• Symbio
• The SOCOTEC Group
• Thermo Fischer Scientific Inc.
• UL LLC

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Segmentations Analysis of Food Safety Testing Market: -

• By Test Type
• By Technology
• By Food Type
• By Region

Recent Development: In May 2022, Bureau Veritas, a company offering laboratory testing, inspection, and certification services, has revealed the inauguration of its third microbiology laboratory in the United States, situated in Reno, Nevada. This facility is strategically designed to perform swift pathogen testing and microbiology indicator analyses, particularly catering to the agri-food sector.

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