Chemicals Industry Today

Sustainable Succinic Acid Market to Reach USD 2.5 Billion by 2035, Growing at 9.3% CAGR

Sustainable Succinic Acid Market growth is driven by rising demand for bioplastics like polybutylene succinate (PBS), growing adoption in pharmaceuticals and nutraceuticals, and regulatory push for environmentally safe chemicals.
Published 23 September 2025

The Sustainable Succinic Acid Market was valued at USD 900 million in 2024 and is projected to grow from USD 1,000 million in 2025 to USD 2,500 million by 2035, exhibiting a CAGR of 9.3% during the forecast period. Succinic acid, traditionally derived from petrochemical sources, has increasingly been produced through sustainable, bio-based fermentation processes, making it a pivotal chemical in the transition toward green chemistry and bio-based industrial solutions.

Sustainable succinic acid is used across a broad range of applications, including biodegradable plastics, solvents, coatings, food additives, pharmaceuticals, and agriculture. Its growth is fueled by rising consumer awareness of eco-friendly chemicals, stringent environmental regulations, and the global drive toward sustainable industrial practices. With the bio-based succinic acid market poised for robust expansion, the compound is becoming an essential building block for biopolymers and green chemicals, replacing traditional petroleum-derived alternatives.

Market Drivers

  • Rising Demand for Bio-Based and Green Chemicals

The global focus on reducing carbon footprints and enhancing sustainability is driving the adoption of bio-based succinic acid. It is increasingly preferred in industries seeking eco-friendly alternatives to petrochemicals, particularly in bioplastics and biodegradable polymers.

  • Growth in Biodegradable Plastics and Polymers

Succinic acid is a crucial precursor for polybutylene succinate (PBS), a biodegradable plastic widely used in packaging, agricultural films, and disposable products. The surge in demand for sustainable packaging solutions is significantly boosting the market.

  • Food and Beverage Applications

Succinic acid is widely used as a food acidulant, flavor enhancer, and preservative, benefiting from the growing global food and beverage industry. Consumers’ preference for natural, sustainable, and non-toxic ingredients is driving increased adoption.

  • Pharmaceutical and Healthcare Growth

In the pharmaceutical sector, succinic acid is used as an intermediate in drug synthesis, nutraceuticals, and dietary supplements. Rising health awareness and demand for bio-based, safe ingredients are fueling its adoption.

  • Environmental and Regulatory Support

Governments worldwide are implementing stringent regulations on VOCs, petrochemical-based chemicals, and plastic waste, creating strong incentives for the adoption of bio-based succinic acid. Policies supporting sustainable chemical production are further catalyzing market growth.

Market Challenges

Despite strong growth prospects, the sustainable succinic acid market faces certain challenges:

  • High Production Costs

Bio-based succinic acid production, often involving fermentation and downstream processing, is costlier than traditional petrochemical methods, limiting adoption in price-sensitive industries.

  • Supply Chain Limitations

Availability of feedstocks such as glucose, sucrose, and other renewable sugars can be impacted by agricultural fluctuations, affecting production volumes and pricing.

  • Competition from Petrochemical Alternatives

Though sustainable succinic acid is eco-friendly, conventional petrochemical succinic acid remains cheaper and widely available, creating competitive pressure.

  • Technical Barriers in Scaling Production

Large-scale fermentation requires significant investment in bioreactors, purification systems, and quality control processes, which can hinder rapid scaling.

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Market Trends

  • Shift to Fermentation-Based Production

Manufacturers are increasingly adopting fermentation technology using renewable feedstocks to produce bio-based succinic acid, enhancing sustainability and market acceptance.

  • Integration into Circular Economy Models

Companies are exploring waste-to-chemical approaches, utilizing agricultural residues and sugar-rich waste streams to produce succinic acid, aligning with circular economy principles.

  • R&D in Biodegradable Plastics

Ongoing research focuses on improving mechanical properties, thermal resistance, and biodegradability of PBS and related polymers, driving higher succinic acid demand.

  • Strategic Partnerships and Collaborations

Bio-based chemical manufacturers are collaborating with packaging companies, pharmaceutical firms, and agricultural enterprises to expand applications and scale production.

  • Growing Consumer Awareness

Increasing awareness about sustainable products and eco-friendly packaging is influencing purchasing decisions and encouraging industries to adopt bio-based succinic acid.

Market Segmentation

By Application

  • Biodegradable Plastics and Polymers
  • Solvents and Coatings
  • Food and Beverages
  • Pharmaceuticals and Nutraceuticals
  • Agriculture

By End-Use Industry

  • Packaging
  • Pharmaceuticals
  • Food & Beverage
  • Industrial Manufacturing
  • Agriculture

Regional Insights

North America

North America represents a strong market due to advanced R&D, environmental regulations, and high adoption of bio-based chemicals. The U.S. is a major consumer, particularly in biodegradable plastics, coatings, and pharmaceuticals.

Europe

Europe is a leading market driven by stringent environmental policies, a strong push for bio-based chemicals, and high consumer preference for sustainable packaging and green products. Countries like Germany, France, and the U.K. are investing heavily in bio-based succinic acid production.

Asia-Pacific

Asia-Pacific is expected to witness the fastest growth, led by China, India, and Japan. Expanding industrialization, packaging demand, and food processing sectors are driving adoption. The region is also benefiting from government incentives for sustainable chemical manufacturing.

Latin America

Latin America shows emerging potential, with countries like Brazil and Mexico investing in bio-based chemical production to reduce dependency on imports and adopt sustainable industrial practices.

Middle East & Africa

MEA is a growing market due to increasing awareness of sustainable products, infrastructure development, and agricultural applications, although adoption remains limited compared to North America and Europe.

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Competitive Landscape

The sustainable succinic acid market is moderately consolidated, with key players focusing on innovation, strategic collaborations, and sustainable production technologies. Leading companies are investing in fermentation technology, cost reduction, and expanding production capacity.

Key Companies in the Global Sustainable Succinic Acid Market include:

  • Succinity
  • Corbion
  • Myriant
  • Nexant
  • Cargill
  • DSM
  • Novozymes
  • DuPont
  • Hannong Chemicals

Emerging companies and start-ups are also entering the market, emphasizing low-cost feedstock utilization, green production, and specialty product development.

Future Outlook

The Sustainable Succinic Acid Market is poised for substantial growth over the next decade, expanding from USD 1,000 million in 2025 to USD 2,500 million by 2035 at a CAGR of 9.3%. The market’s expansion will be fueled by:

  • Increasing adoption in biodegradable plastics and polymers.
  • Rising demand in pharmaceuticals, food & beverages, and agriculture.
  • Government regulations and sustainability initiatives encouraging green chemical production.
  • Technological advancements in fermentation, purification, and process optimization.

Challenges such as high production costs and supply chain limitations may persist, but strategic investments, process innovations, and growing global demand for eco-friendly chemicals are expected to sustain robust market growth.

By 2035, sustainable succinic acid is anticipated to play a critical role in global chemical and materials industries, serving as a key building block in the transition to a low-carbon, bio-based economy.

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