Sodium Cinnamate Market Forecasted to Reach USD 500 Million By 2035, at an Impressive 5.9% CAGR

Sodium cinnamate is a sodium salt of cinnamic acid, widely used as a flavoring agent, fragrance intermediate, UV filter, and chemical intermediate in the cosmetics, personal care, and pharmaceutical industries. It is known for its aromatic properties, photoprotective capabilities, and antioxidant behavior. Its applications range from sunscreens and skincare formulations to food additives and specialty chemicals.

The Sodium Cinnamate Market Size was valued at 300 USD Million in 2024. The Sodium Cinnamate Market is expected to grow from 300 USD Million in 2025 to 500 USD Million by 2035. The Sodium Cinnamate Market CAGR (growth rate) is expected to be around 5.9% during the forecast period (2025 - 2035).

The global sodium cinnamate market has witnessed significant growth due to increasing consumer demand for personal care products, rising awareness of skin protection, and expansion of the cosmetics and pharmaceutical sectors. Its multifunctionality, coupled with compatibility in various formulations, makes it an essential ingredient in multiple industrial applications.

Market Dynamics

1. Drivers

a. Growth of Cosmetics and Personal Care Industry

Sodium cinnamate is widely used in sunscreens, lotions, creams, and other personal care products as a UV filter and fragrance enhancer. Increasing consumer focus on skin protection and anti-aging products drives the demand.

b. Rising Awareness of UV Protection

With growing concerns about harmful UV radiation and its effects on skin, the demand for sunscreens and skincare products containing photoprotective agents like sodium cinnamate is rising.

c. Expansion of Pharmaceutical Applications

Sodium cinnamate is used as a chemical intermediate in the synthesis of pharmaceuticals and active ingredients. The growing pharmaceutical industry fuels market growth.

d. Adoption in Food and Flavoring

Sodium cinnamate’s aromatic and preservative properties make it useful as a flavoring agent and preservative in beverages, confectioneries, and functional foods. The increasing demand for flavored and functional foods boosts consumption.

2. Restraints

a. Regulatory Restrictions

Stringent regulations governing the use of chemical additives in cosmetics, food, and pharmaceuticals, particularly in the EU and North America, may limit sodium cinnamate applications in certain formulations.

b. Availability of Alternatives

Other UV filters, fragrance compounds, and preservatives could serve as substitutes, potentially limiting sodium cinnamate adoption in specific applications.

c. Sensitivity and Stability Concerns

Sodium cinnamate may have limitations in certain formulations due to stability issues under extreme pH or temperature conditions, restricting its use in specific industrial processes.

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3. Opportunities

a. Growing Sunscreen and Skincare Market

Increasing global awareness of skin health and sun protection drives opportunities for sodium cinnamate in sunscreens and cosmetic formulations.

b. Expansion in Functional Foods and Beverages

The rising demand for functional beverages, fortified foods, and flavored products creates opportunities for sodium cinnamate as a flavoring agent and preservative.

c. Emerging Markets

Developing regions such as Asia-Pacific, Latin America, and the Middle East offer growth potential due to increasing disposable income, urbanization, and rising personal care consumption.

d. Innovation in Cosmetics and Pharmaceuticals

Research and development in new formulations, enhanced delivery systems, and multifunctional products create potential for expanded use of sodium cinnamate in diverse applications.

Key Players in the Sodium Cinnamate Companies Include:

• Chengdu Chenhua Pharmaceutical
• Hubei Bafang Chemical
• Hubei Jusheng Technology
• Tianjin Central Pharmaceutical
• Hangzhou Dayangchem
• Guangzhou Daxin Chemical
• Shandong IRO
• Nanjing Hicin Industrial
• Anhui Huashan Chemical
• Suzhou Yacoo Science
• Zhejiang Jianfeng Chemical
• Wuhan Dorado Chemical Technology
• Jiangxi Hualong Chemical

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Emerging Trends

• Shift Toward Natural and Multifunctional Ingredients
• Consumers are increasingly favoring ingredients that provide multiple benefits, such as UV protection, antioxidant activity, and fragrance, making sodium cinnamate highly desirable in personal care formulations.
• Rising Demand for Clean Label and Functional Foods
• Sodium cinnamate’s application as a preservative and flavoring agent aligns with the clean label trend in the food and beverage sector.
• Innovation in Skincare Formulations
• Combination products integrating sodium cinnamate with other active ingredients, such as vitamins or peptides, are gaining popularity for anti-aging and protective skincare solutions.
• Growth of E-Commerce Distribution
• Online retail of cosmetics, personal care products, and functional foods has improved accessibility of sodium cinnamate-containing products globally.
• Sustainable and Eco-Friendly Production
• Manufacturers are focusing on sustainable synthesis processes to align with environmental regulations and consumer demand for eco-conscious products.

Future Outlook

The sodium cinnamate market is expected to witness steady growth over the next decade, driven by increasing awareness of skin protection, rising consumption of personal care products, and expanding applications in pharmaceuticals and food. Asia-Pacific is likely to be the fastest-growing region due to rising urbanization, disposable income, and consumer demand for skincare and flavored foods.

North America and Europe will continue to demand high-quality, regulated-grade sodium cinnamate for cosmetics, pharmaceuticals, and specialty chemicals. Emerging trends such as multifunctional ingredients, clean label products, and sustainable manufacturing practices are expected to enhance market growth.

Despite regulatory challenges and competition from alternative compounds, the multifunctional properties of sodium cinnamate position it as a key ingredient in cosmetics, pharmaceuticals, and food & beverages worldwide.

Sodium cinnamate has emerged as a versatile ingredient in personal care, pharmaceuticals, and food industries due to its UV protection, fragrance, flavoring, and antioxidant properties. Its demand is fueled by growing awareness of skin health, rising consumption of sunscreens, and the expansion of functional foods and beverages.

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