Industry Grade Pea Starch Market Projected to Reach USD 1,500 Million, with a Robust 5.9% CAGR Till 2035

The Industry Grade Pea Starch Market has witnessed significant growth in recent years, driven by the rising demand for plant-based ingredients across various industrial sectors. Pea starch, derived from yellow peas, is a natural carbohydrate with versatile functional properties, making it an ideal ingredient for applications in food, pharmaceuticals, textiles, paper, adhesives, and biodegradable plastics. The increasing focus on sustainability, coupled with the growing preference for non-GMO and gluten-free alternatives, has further propelled the market, positioning pea starch as a key raw material for multiple industries.

The Industry Grade Pea Starch market was valued at USD 800 million in 2024. It is projected to grow from USD 800 million in 2025 to USD 1,500 million by 2035, reflecting a compound annual growth rate (CAGR) of approximately 5.9% over the forecast period from 2025 to 2035.

Market Drivers

One of the primary factors driving the growth of the industry grade pea starch market is the surging demand for plant-based and clean-label products. In the food sector, pea starch is used as a thickener, stabilizer, and gelling agent in soups, sauces, bakery products, and snacks. Its ability to mimic the texture and consistency of traditional starches, such as corn and potato starch, has made it a popular choice among food manufacturers seeking natural and allergen-free ingredients. Moreover, the shift towards gluten-free diets has created a significant opportunity for pea starch, as it serves as a functional replacement in various baked goods and processed foods.

The pharmaceutical sector also contributes to the market growth, as pea starch is utilized as an excipient in tablet formulations, acting as a binder and disintegrant. Its hypoallergenic nature and high digestibility make it suitable for a wide range of medicinal applications. Additionally, the rising demand for eco-friendly packaging and biodegradable plastics has expanded the use of pea starch in non-food industries. Its starch-based polymers offer a sustainable alternative to conventional plastics, aligning with global efforts to reduce carbon footprints and plastic waste.

Industrial sectors such as paper, textiles, and adhesives have increasingly incorporated pea starch due to its superior adhesive and film-forming properties. In the paper industry, pea starch enhances surface strength, improves print quality, and provides a smooth finish. Textile manufacturers use it as a sizing agent to strengthen fibers, while adhesive producers rely on its binding properties for crafting environmentally friendly glues. These diverse applications reflect the functional versatility of industry grade pea starch, making it a valuable commodity in multiple industrial segments.

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Regional Insights

The Asia-Pacific region dominates the industry grade pea starch market due to the strong presence of food and beverage manufacturing, coupled with a growing emphasis on plant-based and sustainable ingredients. Countries like China and India are witnessing significant adoption of pea starch in processed foods, bakery products, and pharmaceutical formulations. Additionally, government initiatives promoting sustainable agriculture and plant-based industries are fueling market growth.

North America and Europe also represent substantial markets for industry grade pea starch, driven by high consumer awareness regarding clean-label, gluten-free, and non-GMO ingredients. In Europe, particularly in countries like Germany, France, and the UK, the demand for pea starch in bakery, snacks, and health-focused food products is growing steadily. In North America, the rising trend of plant-based diets, vegan products, and sustainable packaging solutions is encouraging manufacturers to adopt pea starch in their formulations.

Emerging markets in Latin America, the Middle East, and Africa are gradually embracing pea starch due to increasing industrialization and the adoption of modern food processing technologies. As industrial applications expand in these regions, the demand for industry grade pea starch is expected to grow steadily in the coming years.

Market Segmentation

The industry grade pea starch market can be segmented based on type, application, and end-use industry.

1. By Type:

• Native Pea Starch: Widely used in food and pharmaceutical applications due to its natural properties and functional versatility.
• Modified Pea Starch: Processed to enhance specific properties like viscosity, gel formation, and freeze-thaw stability, making it suitable for specialized applications in food processing, adhesives, and biodegradable plastics.

1. By Application:

• Food & Beverages: Sauces, soups, bakery products, snacks, and dairy substitutes.
• Pharmaceuticals: Tablets, capsules, and nutraceuticals.
• Industrial: Paper, textiles, adhesives, biodegradable plastics, and packaging.

1. By End-Use Industry:

• Food Processing Industry – The largest consumer segment, driven by clean-label and gluten-free trends.
• Pharmaceutical Industry – Growing due to increasing demand for hypoallergenic and digestible excipients.
• Non-Food Industrial Applications – Rising adoption in sustainable packaging, adhesives, and paper manufacturing.

Trends and Innovations

Innovation in product formulations and processing techniques is shaping the industry grade pea starch market. Manufacturers are focusing on producing high-purity, non-GMO, and allergen-free starches with enhanced functional properties. Freeze-thaw stable and pre-gelatinized pea starches are gaining traction due to their superior performance in ready-to-eat meals, frozen foods, and processed snacks.

Sustainability is another key trend, with companies investing in eco-friendly production methods and biodegradable starch-based materials. The development of pea starch-based bioplastics for packaging, disposable cutlery, and agricultural films reflects the market’s commitment to environmental responsibility.

Collaborations between pea starch producers and food manufacturers are also fostering innovation. By co-developing customized starch solutions, manufacturers can address specific functional requirements, such as viscosity control, gelling properties, and film formation, which enhances the overall product quality and performance.

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Future Outlook

The global industry grade pea starch market is expected to continue its robust growth trajectory, driven by increasing demand for plant-based, allergen-free, and sustainable ingredients. Market analysts anticipate steady expansion in both developed and emerging economies, supported by rising industrial applications and growing consumer awareness about health and sustainability.

Technological advancements in starch modification, extraction methods, and functional optimization will further enhance the market potential. Additionally, the rising focus on circular economy practices and eco-friendly industrial solutions will drive demand for pea starch in biodegradable plastics, adhesives, and packaging materials.

Translation of the Report in Different Languages:

 産業用グレードエンドウ豆澱粉市場 | Industriequalität Erbsenstärkermarkt | Marché de l'amidon de pois de qualité industrielle | 산업용 완두콩 전분 시장 | 工业级豌豆淀粉市场 | Mercado de almidón de guisante de grado industrial

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