Acids and Nutrients in Animal Nutrition Market to Reach USD 31.30 Billion by 2035, Driven by Rising Meat Consumption and Increasing demand for protein

Market Overview

The global Acids and Nutrients in Animal Nutrition Market was valued at USD 23.05 billion in 2024 and is projected to reach USD 31.30 billion by 2035, growing at a compound annual growth rate (CAGR) of 2.82 % by 2025-2035

The Acids and Nutrients in Animal Nutrition Market encompasses essential components like amino acids, vitamins, minerals, and organic acids, which are vital for the health, growth, and productivity of livestock. These nutrients play a crucial role in enhancing feed efficiency, improving immune function, and supporting overall animal well-being. As the global demand for animal-based products continues to rise, the importance of optimized animal nutrition becomes increasingly evident.

Key Growth Drivers

1. Rising Meat Consumption: The increasing global population and shifting dietary preferences have led to higher meat consumption, thereby driving the demand for efficient animal nutrition solutions.
2. Focus on Livestock Productivity: Farmers and producers are prioritizing livestock health and productivity, leading to greater adoption of nutrient-rich feeds that enhance growth and disease resistance.
3. Regulations on Antibiotics: Stricter regulations on antibiotic use in animal feed have prompted the industry to seek alternative solutions, such as organic acids and minerals, to promote growth and health.
4. Global Feed Industry Expansion: Advancements in feed formulations and increased investments in the feed industry have spurred the demand for high-quality nutritional additives.

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Major Players: Evonik, Futuriom, ADM, BASF, DSM, Novus International, Lallemand Animal Nutrition, Cargill, AminoGro, J. Baker and Bro., Boehringer Ingelheim, Kemin Industries, Alltech, Pancosma, Nutreco

Emerging Trends

• Gut Health Emphasis: There is a growing focus on improving gut health through the inclusion of organic acids and probiotics in animal diets, leading to better digestion and nutrient absorption.
• Precision Nutrition: Technological advancements enable tailored feeding strategies, optimizing nutrient intake based on individual animal needs, thereby enhancing efficiency and sustainability.
• Natural Additives: The shift towards natural and sustainable additives reflects consumer demand for ethically produced animal products, driving the use of plant-based nutrients and organic acids.

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Opportunities and Future Outlook

The market presents significant opportunities, particularly in regions with expanding livestock industries such as Asia-Pacific. The integration of innovative feeding technologies and the development of cost-effective nutrient solutions are expected to further propel market growth. As the industry moves towards more sustainable and health-focused practices, the demand for specialized acids and nutrients is anticipated to rise, offering avenues for investment and development.

Conclusion

The Acids and Nutrients in Animal Nutrition Market is on a trajectory of steady growth, driven by the increasing demand for efficient and sustainable animal feed solutions. With a projected market size of USD 31.30 billion by 2035, stakeholders in the agriculture and feed industries have a unique opportunity to innovate and cater to the evolving needs of global livestock nutrition.

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Table of Contents

SECTION I: EXECUTIVE SUMMARY AND KEY HIGHLIGHTS

SECTION II: SCOPING, METHODOLOGY AND MARKET STRUCTURE

SECTION III: QUALITATIVE ANALYSIS

SECTION IV: QUANTITATIVE ANALYSIS

SECTION V: COMPETITIVE ANALYSIS ........

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