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Probiotic Ingredients Market Size, Share, Revenue, Competitive Analysis, Demand and Growth 2024-2032

The global probiotic ingredients market size reached US$ 5.5 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 8.8 Billion by 2032, exhibiting a growth rate (CAGR) of 5.26% during 2024-2032.
Published 16 April 2024

The latest report by IMARC Group, titled “Probiotic Ingredients Market Report by Ingredient (Bacteria, Yeast, Spore Formers), Form (Liquid, Dry), Application (Food and Beverages, Dietary Supplements, Animal Feed Probiotic), and Region 2024-2032”, offers a comprehensive analysis of the industry, which comprises insights on the market.

How big is the probiotic ingredients market?

The global probiotic ingredients market size reached US$ 5.5 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 8.8 Billion by 2032, exhibiting a growth rate (CAGR) of 5.26% during 2024-2032.

Factors Affecting the Growth of the Probiotic Ingredients Industry:

  • Growing Consumer Awareness and Health Consciousness:

The increasing awareness among consumers about the importance of gut health and overall well-being is a significant driver of the probiotic ingredients market. Moreover, as individuals become more health-conscious and seek natural solutions to improve digestion and boost immunity, there has been a rise in demand for products containing probiotic ingredients, such as yogurts, fermented foods, and dietary supplements, thus fueling market growth. Additionally, the trend towards preventive healthcare and the desire for alternatives to antibiotics further propel the adoption of probiotics in various forms.

  • Expanding Functional Food and Beverage Industry:

The rapid growth of the functional food and beverage industry is driving the demand for probiotic ingredients. With consumers increasingly seeking products that offer health benefits beyond basic nutrition, manufacturers are incorporating probiotics into a wide range of food and beverage products, including dairy products, juices, snacks, and even pet food. This expansion of product offerings further fuels market growth and creates opportunities for innovation in probiotic ingredient formulations and applications. Moreover, the rising popularity of plant-based and organic food products has led to the development of probiotic-enhanced options in these categories, driving market expansion.

  • Scientific Research and Health Benefits:

Ongoing scientific research highlighting the potential health benefits of probiotics is a key driver of market growth. Studies continue to demonstrate the role of probiotics in promoting digestive health, supporting immune function, and even improving mental well-being. As scientific evidence accumulates, consumers are more inclined to choose products containing probiotic ingredients, driving demand across various market segments, including dietary supplements, pharmaceuticals, and animal feed. Additionally, regulatory approvals and endorsements further validate the efficacy and safety of probiotic ingredients, boosting consumer confidence and market growth. The exploration of probiotics in addressing specific health conditions, such as allergies and metabolic disorders, also contributes to market expansion.

For an in-depth analysis, you can request a sample copy of the report: https://www.imarcgroup.com/probiotic-ingredients-market/requestsample

Top Companies in the Probiotic Ingredients Industry:

  • Advanced Enzyme Technologies Limited
  • Biena
  • Biogaia
  • Chr. Hansen Holding AS
  • Danone Inc.
  • Deerland Probiotics & Enzymes Inc.
  • DuPont de Nemours Inc.
  • Kerry Group plc
  • Koninklijke DSM NV
  • Lallemand Inc.

Probiotic Ingredients Market Report Segmentation:

By Ingredient:

  • Bacteria
  • Yeast
  • Spore Formers

Bacteria represent the leading segment due to the widespread use of various probiotic strains such as Lactobacillus and Bifidobacterium in food, supplements, and pharmaceuticals.

By Form:

  • Liquid
  • Dry

Liquid accounts for the largest market share owing to its convenience in formulation and application across a wide range of food and beverage products, including dairy drinks, juices, and fermented beverages.

By Application:

  • Food and Beverages
  • Dietary Supplements
  • Animal Feed Probiotic

Food and beverages represent the largest segment driven by the incorporation of probiotics into functional foods, dairy products, beverages, and snacks to offer health benefits and cater to consumer demand for gut-friendly products.

Regional Insights:

  • North America (United States, Canada)
  • Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa

Europe’s dominance in the probiotic ingredients market is attributed to the region's strong dairy industry, favorable regulatory environment, and high consumer awareness and demand for probiotic-rich foods and supplements.

Global Probiotic Ingredients Market Trends:

The global probiotic ingredients market is primarily driven by increasing consumer awareness regarding the importance of gut health and the benefits of probiotics fuels demand for products containing probiotic ingredients, such as yogurts, fermented foods, and dietary supplements. Additionally, the expanding functional food and beverage industry, driven by consumer preferences for health-enhancing products, drives the incorporation of probiotics into various food and beverage categories, including dairy products, juices, and snacks. Furthermore, the increasing prevalence of digestive disorders and the rising trend of preventive healthcare are contributing to market growth.

Ask Analyst for Customization: https://www.imarcgroup.com/request?type=report&id=5671&flag=C

Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

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